MUFFINS 2

For all gourmets here's another quick and delicious recipe.

It should:

2 eggs

40 g cocoa

125 g butter

180 g flour

1 baking powder

1 teaspoon baking soda

1 teaspoon salt

170 g sugar

80 ml of water

100 ml sour cream

 chocolate

Preparation:

             Mix the cocoa and boiling water. Special mix flour, baking powder, salt and baking soda. Butter melt and add the sugar, then mix until you get the same mixture. This cool and add the eggs, then add the mixture of water and kakaa.Na Finally add the mixture to the flour, mix well and add the cream. The mold first brush with oil and sprinkle with a little flour, charge mixture but not to the top but only 2/3 and insert a cube of chocolate. Bake 20 min at 180°C.

             When baked, you can sprinkle with powdered sugar, or simply to decorate as they wish, leave them to cool and then are ready for tasting. Inside awaits a chocolate surprise that you can not resist.

Bon appetit!