Super recipe for super somun and imagine - without barm. How??? Isy!!! I hope you will like this recipe and it will be a favorite in your kitchen.
Ingredients:
200 ml of yogurt
200g white (also black) flour
50g cornflour
2 flat teaspoon salt
half a teaspoon of baking soda
Preparation:
All put together, mix with a spoon first, and then end up arms. Poured out on floured table, divide dough into 6 parts, put the pan in the preheated oven so. Bake for approximately 10 minutes at 200°C. Baked frozen somun remove wet hands - "wash" each, so let it be a little cool.
Bon appetit!
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