STUFFED PEPPERS

Who does not like stuffed peppers !? Now here's a prescription how to make them.

ingredients:

1 kg of pepper

water

(Fil)

1 kg of ground beef

1 cup rice

2 finely powdered carrot

2 tablespoons parsley

1 shredded onion

1 teaspoon oregano

2 piece garlic

1 tablespoon Vegeta

1 teaspoon red pepper

1 teaspoon pepper

(Roux)

1 tablespoon butter

1 tablespoon flour

1/2 tablespoons red pepper

Preparation:

Peppers cleaned, all the ingredients for the filling to compile and mix. Peppers and fill them line up in the pan. When all finished pour water so that plunge peppers. Plat warm the highest temperature and when the peppers boiled reduce and cook them on low medium heat. Before the end of cooking to make a roux by butter to melt, add flour in it and you mix red pepper and then pour it into the pan with the peppers and stir. Leave for 5 minutes. to cook the peppers are done.

Bon appetit!